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Day of the Dead San Rafael- Cooking Tutorial

OctOctober 27 2020

5:00pm - 6:00pm

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Cooking tutorial: Colada Morada Ecuatoriana with Pastora Tugulinago of La Cuchara Orgánica – En Español

Tue, October 27, 5pm – 6pm

Chef Pastora Tugulinago of La Cuchara Orgánica shows us how to make Colada Morada, a traditional drink for Day of the Dead in Ecuador.

La Chef Pastora Tugulinago de La Cuchara Orgánica nos enseña a hacer Colada Morada, una bebida tradicional de Día de los Muertos en Ecuador.

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